Guatemala Single Origin

Dark Chocolate Richness with Bright Fruit and Sweet Butterscotch

Discover the beautifully layered character of coffee grown in Antigua, Guatemala. This smooth medium roast brings together notes of dark chocolate, bright fruit, and sweet butterscotch for a rich yet balanced cup.

Grown by smallholder farmers at elevations of 1,200–1,616 meters, the beans are fully washed and sun dried. This careful process creates a clean, expressive coffee that balances deep chocolate richness with lively fruit and smooth butterscotch sweetness.

Deep chocolate. Bright fruit. Smooth butterscotch sweetness.

Choose your preferred grind and experience Guatemala Single Origin today.

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